Flavorpack
Flavanate C20 - Atomization Solutions
Our uniquely formulated Flavanate C20 is "atomized" into offices & food processing areas, such as your:
This is NOT a fogging / micro spray system
Killing effect on
Mircro-organisms – including pahtogenic bacteria, yeasts & molds and viruses
In combination with manual pre-cleaning your premises;
surfaces, food facility equipment and the ambient air are sanitized using our automated Atomization Equipment by simply setting a timer.
Flavanate C20 is a non-corosive sanatizer
Especially formulated for Flavorpack
Sanitize your:
- Stainless steel surfaces
- Valuable Equipement
- Monitors
- Displays
- Electronics
- And ensure your ventilation and air cooling systems do not spread micro organisms.
100% Natural Biocide
Non alcoholic organic technology.
Key Features:
- Independently certified (CERES organic certification).
- Highly active & effective against broad spectrum micro-organisms, including pathogens.
- Non-corrosive & non-toxic to humans.
- Remains active in the presence of organic matter.
- Safe to use in food preperation areas.
- Environmentally Safe.
- Broad pH activity.
- Biodegradable.
- Cost effective.
Equipment & Sanitizer: recommended directions of use.
Dratomoud V1.0 & Flavanate c20
Based on the trials and implementation done at our facility in JHB, we recomment that one atomization unit (with one spray nozzle) be used for every 70 square meter (175 m3) for 30 min (or until a thick dry cloud is created).
Depending on the atomization liquid/sanitizer used, the consumption may be 1L per half hour. The viscosity of the liquid determines the settings required as well as the time needed to form the required dry cloud.
It is not recommended to run multiple atomization units from one compressor, should there be sufficient/available air pressure.
Although Flavorpack’s sanatizing liquid is recommended, other products may be atomized, with different machine settings.
Different options are available: (Prices are subject to change. T&C apply)