GERMOS intensive cooling houses are suitable for a controlled cooling-down of hot products. With thick diameter products the cooling time equals about the cooking time. Thin diameter products, for example wiener, are cooled even faster in about 30-40 min. to packaging temperature. With Wiener type products one intensive chiller can cool the output of two smoke houses.
The houses are manufactured of stainless steel and equipped with a high-efficiency ventilation system, stainless cooling elements and an intensive showering system. Cooling-down is effected in time or core temperature regulated programs (shower, shower with cold air, cold air only) which assure the optimal cooling curve for each product.