Showing 33–48 of 112 results
Cutter Mod. Cut-500 C Prepared for the production of a great variety of products; coarsely minced, liver paté, thin pastes and emulsions from chilled or frozen meats. Furthermore, it allows ingredients to be incorporated without interrupting the work cycle and to process other foods such as dairy products, fruit and fish. • Characteristics: Cutting…
Cutter Mod. Cut-75 Prepared for the production of a great variety of products; coarsely minced, liver paté, thin pastes and emulsions from chilled or frozen meats. Furthermore, it allows to incorporate ingredients without interrupting the work cycle and to process other foods such as dairy products, fruit and fish. • Characteristics: Cutting head for…
Cutter Mod. Cut-75 C Prepared for the elaboration of a great variety of products; coarsely minced, liver paté, thin pastes and emulsions from chilled or frozen meats. Furthermore, it allows ingredients to be incorporated without interrupting the work cycle and to process other foods such as dairy products, fruit and fish. • Characteristics: Cutting…
Cutter Mod. CUTVAC-200 Prepared for the production of a great variety of products; coarsely minced, liver pate, thin paté and emulsions from chilled or frozen meats. Furthermore, it allows you ingredients to be incorporated without interrupting the work cycle and to process other foods such as dairy products, fruit and fish. • Characteristics: Vacuum…
Cutter Mod. CUTVAC-300 Prepared for the production of a great variety of products; coarsely minced, liver pate, thin paté and emulsions from chilled or frozen meats. Furthermore, it allows you ingredients to be incorporated without interrupting the work cycle and to process other foods such as dairy products, fruit and fish. • Characteristics: Vacuum…
Cutter Mod. CUTVAC-500 Prepared for the production of a great variety of products; coarsely minced, liver pate, thin paté and emulsions from chilled or frozen meats. Furthermore, it allows you ingredients to be incorporated without interrupting the work cycle and to process other foods such as dairy products, fruit and fish. • Characteristics: Vacuum…
is a very special beechwood barbecue charcoal. It is chunky and does not contain any particles with low flammability, neither does it contain any dust particles.
Our double direction turnstile product, which is designed for multiple passages and it is made entirely of stainless steel, while controlling the passages and makes hand disinfection a must. It guarantees safe disinfection of the hands with a two-handed disinfection mechanism that is resistant to manual intervention from the outside.
Our double direction turnstile product, which is designed for multiple passages and it is made entirely of stainless steel, while controlling the passages and makes hand disinfection a must. It guarantees safe disinfection of the hands with a two-handed disinfection mechanism that is resistant to manual intervention from the outside.
Draining Tumbler Mod. BE-3000 For the draining of the meat pieces coming from the injector, recovering the excess of brine. The massage that is produced is very light and aims to eliminate the excess of brine and consequently, the excessive shine of the meat and to facilitate the closure of the holes produced by the…
Draining Tumbler Mod. BE-4000 For the draining of the meat pieces coming from the injector, recovering the excess of brine. The massage that is produced is very light and aims to eliminate the excess of brine and consequently, the excessive shine of the meat and to facilitate the closure of the holes produced by the…
Draining Tumbler Mod. BE-4000E For the draining of the meat pieces coming from the injector, recovering the excess of brine. The massage that is produced is very light and aims to eliminate the excess of brine and consequently, the excessive shine of the meat and to facilitate the closure of the holes produced by the…
Manufacturer Tanriver Dimensions (LxWxH) 2750mm (length) x 1250mm (width) x 1750mm (height)
Fresh meat portioning line Mod. P-LINE-130 The minced meat portioning line allows the production of minced products with a high quality. The mincing machine is directly connected to the exit of the stuffer, the production flow is constant and the product does not crowd into the drilling disc, thus avoiding heating problems thanks to the…
Frozen Block Shredder Mod. FBS-500 The machine shreds blocks of frozen product, preparing it for subsequent treatment in mincers or mixers. Characteristics: Feeding hopper. Claw cutting system. Fixed cutting speed. Robust construction and made of AISI-304 stainless steel. Machine built in accordance with European Directive 89/392 CEE. Open construction for easy cleaning. Options…
Full Prcess Tumbler Mod. MACDAL-10.000 PLUS+ The MACDAL PLUS + series complete process tumblers have been designed with the aim of integrating the defrosting, maceration, massage, marinade and also heating processes in one machine. It allows to eliminate the weight loss of the product during defrosting by improving the quality of the meat, and so,…